Chinese Food

Fried eggs with tomato and fungus

The fried eggs with tomatoes are filled with agaric. They are nutritious and delicious. -

Stir fried shrimp with cucumber

Cucumbers come on the market in spring. With fresh and tender shrimps, they taste very smooth.

Stir fried yam in spring is crisp and refreshing

Barbecued neck back meat

It's a place with excellent taste. It's super delicious with fat and thin, tender and tender. Compared with streaky pork, it can clean your mouth a lot and taste better than lean meat-

Pan fried yellow croaker

Fried yellow croaker. It doesn't need too much oil. Less seasoning. Use the present net red xinster multi-functional cooking magic box. Put the washed yellow croaker in the greased baking tray. Fry it slowly to the golden yellow on both sides an... ...

Steamed yellow croaker with ginger

Last week, I went out for dinner. My husband ordered a steamed yellow croaker with ginger specially for us. He said it was delicious and super delicious. They would order it every time they went to this restaurant for dinner. It's really recomme... ...

Stir Fried String beans

I fried the beans in advance. I forgot to take photos. I'll supply you later.

Stir fried eggs with Chinese toon

Chinese toon has just come into the market. It's very tender. Recently, I made Chinese toon cakes and whole tofu. Today, I made Chinese toon scrambled eggs. My family loves it very much. -

Dried Malan head

This dish belongs to Shanghai characteristics. Every time I go to a restaurant, I have to order a cold dish. I like it very much. I went to the supermarket today. I saw malantou and bought some. I made it at home for the first time. It's simple.... ...

Lettuce in oyster sauce

Oyster sauce lettuce is a common characteristic dish in Guangdong. It belongs to Guangdong cuisine. It's made of lettuce and oyster sauce. It's nutritious, tender, delicious, fresh and smooth. Lettuce also has the effect of reducing weight. If y... ...

The classic Hunan food money egg

The first time I ate it was in Xiangcai restaurant of xiaoxiangge. The fried eggs and hot peppers are different. The biggest characteristic of Xiangcai is that it's delicious and spicy. Naturally, it's a classic dish at home.

Bean sprout vermicelli

Eating sweet potato will not make people fat. On the contrary, sweet potato is an ideal diet food. It's very low in calories. It's much lower than ordinary rice. So you don't have to worry about getting fat after eating it. Instead, it can play ... ...

Mixed ear root

Spiced yellow croaker

Spiced yellow croaker. The fish is tender and tasty. It has strong fragrance. It's suitable to eat with wine. A bowl of rice is not enough.

Lettuce with garlic

Stir fried beancurd with celery

Stir fried thousand pieces of vegetable

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Pig skin jelly

Pigskin is a kind of meat product material with high protein content. The meat products, such as skin flower meat, frozen skin, ham, etc. processed from pig skin, are not only tough, but also have good color, fragrance, taste and taste, as well ... ...

Spareribs with millet

When I arrived in Guizhou, I was fascinated by this kind of dish made of yellow millet. I like it very much. I also made one at home

Pickled pepper and radish

The pickled peppers and radish sticks are made at home. The taste is sour, sweet and spicy. -